SEARCH SITE BY TYPING (ESC TO CLOSE)

it

Skip to Content

MONVARIETALS ORGANIC WINES

NERO D’AVOLA

Sicilia DOC, Organic

Shop now!
Awards
Data Sheet

MONVARIETALS ORGANIC WINES

NERO D’AVOLA

Sicilia DOC, Organic

bbio

Grown in Noto, world famed for outstanding Nero d'Avola.

Sensory Profile

With its purple-flecked ruby red colour, our Nero d’Avola boasts intense notes of redcurrant, wild strawberry, and pomegranate. Crisp yet smooth in the mouth, it concludes with a surprisingly lengthy finish.

Pairings

At its best when partnered with the classic pasta alla Norma, but impressive with red meats and wild game as well.

tenuta-baroni

Estate

Baroni

Grape Variety

100% Organic Nero d’Avola

First Vintage

2019

Serving Temperature

14-16°C

Grown in Noto, world famed for outstanding Nero d'Avola.

Sensory Profile

With its purple-flecked ruby red colour, our Nero d’Avola boasts intense notes of redcurrant, wild strawberry, and pomegranate. Crisp yet smooth in the mouth, it concludes with a surprisingly lengthy finish.

Pairings

At its best when partnered with the classic pasta alla Norma, but impressive with red meats and wild game as well.

tenuta-baroni

Estate

Baroni

Grape Variety

100% Organic Nero d’Avola

First Vintage

2019

Serving Temperature

14-16°C

Monvarietals Organic Wines

100% organic wines with a Sicilian and international soul, displaying both high quality and an ecosustainable pedigree; crisp and pleasurable, versatile and approachable, they are the perfect accompaniment to all occasions, sipped during happy hour or served with any course during a meal. Your take-me-anywhere partner for daily living.

Fermentation and Maturation

After the grapes are quality-selected and picked, the berries are gently pressed and the must fermented in stainless-steel, temperature-controlled tanks. The wine then matures in steel for 14 months and in the bottle for a minimum of 3 months

Monvarietals Organic Wines

100% organic wines with a Sicilian and international soul, displaying both high quality and an ecosustainable pedigree; crisp and pleasurable, versatile and approachable, they are the perfect accompaniment to all occasions, sipped during happy hour or served with any course during a meal. Your take-me-anywhere partner for daily living.

Fermentation and Maturation

After the grapes are quality-selected and picked, the berries are gently pressed and the must fermented in stainless-steel, temperature-controlled tanks. The wine then matures in steel for 14 months and in the bottle for a minimum of 3 months

You may also like...

to-topto-top