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ORGANIC SPARKLING WINES

FUSHÀ BRUT

Terre Siciliane IGT, Sparkling Wine

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ORGANIC SPARKLING WINES

FUSHÀ BRUT

Terre Siciliane IGT, Sparkling Wine

bbio

A long-charmat method sparkler with a surprisingly delicate perlage, from Pianetto's Insolia grapes.

Sensory Profile

Appearing a green-flecked straw yellow colour, our Fushà Brut boasts a delicate, long-lingering bead of tiny bubbles, then fragrant citrus and spring wildflowers. Its vibrant, well-balanced palate concludes with a richly-flavoured finish.

Pairings

Fushà makes the perfect light aperitif wine and pairs beautifully with fish carpaccio and shellfish.

mappa-tenute

Estate

Palermo

Grape Variety

Organic Insolia

First Vintage

2020

Serving Temperature

8-10°C

Come riciclare le nostre bottiglie

A long-charmat method sparkler with a surprisingly delicate perlage, from Pianetto's Insolia grapes.

Sensory Profile

Appearing a green-flecked straw yellow colour, our Fushà Brut boasts a delicate, long-lingering bead of tiny bubbles, then fragrant citrus and spring wildflowers. Its vibrant, well-balanced palate concludes with a richly-flavoured finish.

Pairings

Fushà makes the perfect light aperitif wine and pairs beautifully with fish carpaccio and shellfish.

mappa-tenute

Estate

Palermo

Grape Variety

Organic Insolia

First Vintage

2020

Serving Temperature

8-10°C

Come riciclare le nostre bottiglie

Organic Sparkling wines

In the 15th-century Arbëresh language still spoken in Piana degli Albanesi, Fushà refers to the plateau where Baglio di Pianetto’s Insolia vineyards are planted. Two 100% organically-grown Charmat Method sparkling wines, displaying an extraordinarily delicate bead of tiny bubbles and crisp, distinctive bouquets, are the ideal sparklers for a traditional Sicilian aperitif during the sunset.

Fermentation and Maturation

After the grapes are quality-selected the berries are gently pressed and the must gravity-settles at low temperatures for 48 hours. The secondary fermentation takes place in steel pressure tanks for a minimum of 3 months, then the sparkling wine matures in steel, and additionally in the bottle for 3 months.

Organic Sparkling wines

In the 15th-century Arbëresh language still spoken in Piana degli Albanesi, Fushà refers to the plateau where Baglio di Pianetto’s Insolia vineyards are planted. Two 100% organically-grown Charmat Method sparkling wines, displaying an extraordinarily delicate bead of tiny bubbles and crisp, distinctive bouquets, are the ideal sparklers for a traditional Sicilian aperitif during the sunset.

Fermentation and Maturation

After the grapes are quality-selected the berries are gently pressed and the must gravity-settles at low temperatures for 48 hours. The secondary
fermentation takes place in steel pressure tanks for a minimum of 3 months, then the sparkling wine matures in steel, and additionally in the bottle for 3 months.

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