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MONOVARIETALI

FRAPPATO

Terre Siciliane IGT, Organic

frapp23_desk750_capsula
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Awards
Data Sheet

MONOVARIETALI

FRAPPATO

Terre Siciliane IGT, Organic

bbio

A red wine alternative to enjoy at aperitif time.
Serve it cool, and pair it with fish.

Sensory Profile

With a luminous ruby red, our Frappato exhibits an impressive aromatic array of wild red berry, violets, and sage. It is lively and crisp on the palate, progressing to a long-lingering, pleasurable finish that is clean and dry.

Pairings

This Frappato is the perfect choice for pairing with aperitifs featuring traditional cold cuts assortments and aged cheeses, and with the classic pasta with sardines.

tenuta-baroni

Estate

Baroni

Grape Variety

100% Organic Frappato

First Vintage

2021

Serving Temperature

14-16°C

A red wine alternative to enjoy at aperitif time.

Sensory Profile

With a luminous ruby red, our Frappato exhibits an impressive aromatic array of wild red berry, violets, and sage. It is lively and crisp on the palate,
progressing to a long-lingering, pleasurable finish that is clean and dry.

Pairings

This Frappato is the perfect choice for pairing with aperitifs featuring traditional cold cuts assortments and aged cheeses, and with the classic pasta with sardines.

tenuta-baroni

Estate

Baroni

Grape Variety

100% Organic Frappato

First Vintage

2019

Serving Temperature

14-16°C

Monovarietali

100% organic wines with a Sicilian and international soul, displaying both high quality and an ecosustainable pedigree; crisp and pleasurable, versatile and approachable, they are the perfect accompaniment to all occasions, sipped during happy hour or served with any course during a meal. Your take-me-anywhere partner for daily living.

Fermentation and Maturation

After the grapes are quality-selected and picked, the berries are gently pressed and the must fermented in stainless-steel, temperature-controlled tanks. The wine then matures in steel for 14 months and in the bottle for a minimum of 3 months.

Monovarietali

100% organic wines with a Sicilian and international soul, displaying both high quality and an ecosustainable pedigree; crisp and pleasurable, versatile and approachable, they are the perfect accompaniment to all occasions, sipped during happy hour or served with any course during a meal. Your take-me-anywhere partner for daily living.

Fermentation and Maturation

After the grapes are quality-selected and picked, the berries are gently pressed and the must fermented in stainless-steel, temperature-controlled tanks. The wine then matures in steel for 14 months and in the bottle for a minimum of 3 months.

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