It has the color of the sunset of Noto, of the moon on certain summer evenings, of the vine kissed by the first light of the day.
It has the scent of Sicilian Baroque, a “fimmina” (female in Sicilian dialect) personality, and an exceptional character.
It is Bayasira, the first rosé from Baglio di Pianetto.
It has the color of the sunset of Noto, of the moon on certain summer evenings, of the vine kissed by the first light of the day.
It has the scent of Sicilian Baroque, a “fimmina” (female in Sicilian dialect) personality, and an exceptional character.
It is Bayasira, the first rosé from Baglio di Pianetto.
Baiasyra rosé is born from Syrah grapes vinified in white, harvested in Contrada Baroni in Noto.
It is a delicate but characterful wine. Furthermore, its originality makes it extremely versatile.
You can drink Baiasyra as a fresh aperitif, or pair it with fish and shellfish, it also enhances fresh vegetables and cheeses.
Baiasyra rosé is born from Syrah grapes vinified in white, harvested in Contrada Baroni in Noto.
It is a delicate but characterful wine. Furthermore, its originality makes it extremely versatile.
You can drink Baiasyra as a fresh aperitif, or pair it with fish and shellfish, it also enhances fresh vegetables and cheeses.
2019Syrah
Try Baiasyra, you will discover notes of red fruit and Sicilian citrus.
The fruity and citrus notes of grapefruit return to the palate and close with a pleasant sapid nuance. Full, silky and persistent taste. Great freshness.
The bouquet inebriates with Mediterranean hints of citrus that blend with those of fresh fruit such as mulberries, figs, pomegranate and walnut. Among the floral notes, hints of rose stand out, confirming its extreme finesse and elegance.
2019Syrah
Try Baiasyra, you will discover notes of red fruit and Sicilian citrus.
The fruity and citrus notes of grapefruit return to the palate and close with a pleasant sapid nuance. Full, silky and persistent taste. Great freshness.
The bouquet inebriates with Mediterranean hints of citrus that blend with those of fresh fruit such as mulberries, figs, pomegranate and walnut. Among the floral notes, hints of rose stand out, confirming its extreme finesse and elegance.
Baiasyra rosé is born from Syrah grapes vinified in white, harvested in Contrada Baroni in Noto.
Where it is bornThe territory
Baiasyra was born in the bay of Marzamemi, between the tuna traps and the beaches, a step away from the splendid natural reserve of Vendicari. A unique wine, for a unique place, obtained from Syrah grapes fed and shaped by the fresh Mistral wind, by the Mediterranean breeze.
Where it is bornThe Contrada Baroni estate
Baiasyra concentrates in a glass all the essence and originality of a corner of Sicily suspended between history, nature and the sea. The first rosé of Baglio di Pianetto, that shade of Sicily that was missing.
Where it is bornThe territory
Baiasyra was born in the bay of Marzamemi, between the tuna traps and the beaches, a step away from the splendid natural reserve of Vendicari. A unique wine, for a unique place, obtained from Syrah grapes fed and shaped by the fresh Mistral wind, by the Mediterranean breeze.
Where it is bornThe Contrada Baroni estate
Baiasyra concentrates in a glass all the essence and originality of a corner of Sicily suspended between history, nature and the sea. The first rosé of Baglio di Pianetto, that shade of Sicily that was missing.
Try the new one2019 Bayasira Rosè
You will discover notes of red fruit and Sicilian citrus. It is a delicate but characterful wine. Furthermore, its originality makes it extremely versatile. You can drink Baiasyra as a fresh aperitif, or pair it with fish and shellfish, it also enhances fresh vegetables and cheeses. Baiasyra is never out of context.
Our tribute to Sicilian women
With its being delicate, but determined, original and sunny, Bayasira is a ``fimmina`` wine,
because it recalls the character and temperament of Sicilian women.
And it is by thinking of them that Baglio di Pianetto created this wine of rare elegance.
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CAMPAIGN FINANCED ACCORDING TO EU REGULATION NO.1308/13